'QUICK-mix "butter" Cake'.
INGREDIENTS:
4 tabs. Butter.
1 cup S/R flour.
3/4 cup Caster sugar.
Pinch salt.
1/4 cup Milk.
1 tab. Cornflour.
2 Eggs.
1/4 tsp. Vanilla essence.
METHOD:
SIFT dry ingredients. Put ALL ingredients in together! MIX for five (5) minutes. RING tin (3 and 1/2 inches high or CONVERT to Metric measure).
CENTRE Oven (375deg.F. or convert to Celcius). Cook for forty (40) minutes.
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