Ingredients:
500g tomatoes
2 cooking apples, grated
1-1/2 kg raw sugar (or 100% all natural Stevia ? - in supermarket 'sugar' aisle or 'health food shop')
juice of one (1) lemon
pulp of 6 passionfruit
Method:
Peel tomatoes by dipping in boiling water then cold water. Mash and cook tomatoes with "a little" water until soft. Put through a sieve. Add apples, sugar, lemon juice and passionfruit. Simmer until set.
(B. Taylor)
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