125g butter, softened
125g raw caster sugar
1 cup self-raising flour, sifted
2 eggs
1 orange, grated rind and juice
. PREHEAT oven to 180deg.C. Grease and line a 21cm x 10cm loaf tin. PLACE softened butter, raw sugar, flour, eggs, juice and rind in a bowl and beat for three (3) minutes. POUR mixture into the loaf tin, smooth the top and bake for 45-55 minutes or until cooked when tested!
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